Ingredients:
1 cup seedless watermelon chunks
1/4 cup crumbled feta cheese
A few thin slices of sweet onion
A few leaves of fresh mint and/or basil, thinly sliced
Freshly ground black pepper
Your choice of freshly squeezed lemon juice, balsamic vinegar or balsamic vinaigrette dressing, to taste.
Olives, pitted and sliced (optional)

Directions:
Toss everything together and serve on a plate lined with fresh spinach or watercress.
Makes 1 serving.