Best Ever Apple Crisp
Ingredients:
1 cup firmly packed golden brown sugar
1 tablespoon ground cinnamon
3 1/2 pounds Washington Braeburn Apples (On Sale this week),
peeled, cored and sliced
1 cup all purpose flour
1 cup sugar
1 cup (2 sticks) chilled Western Family butter (On Sale this week), cut into pieces
Directions:
Preheat oven to 450°F. Butter a 13x9x2-inch glass baking dish. Combine brown sugar and cinnamon in large bowl. Add apples and toss to coat. Transfer apple mixture to prepared dish.
Combine flour, 1 cup sugar and butter in medium bowl. Using pastry blender or fingertips, blend ingredients until coarse meal forms. Spread flour mixture evenly over apples.
Bake crisp 20 minutes. Reduce oven temperature to 350°F. Bake crisp until apples are tender and topping is golden brown, about 30 minutes. Let stand 15 minutes before serving. Best served with Vanilla Ice Cream. Yummy!!
1 cup firmly packed golden brown sugar
1 tablespoon ground cinnamon
3 1/2 pounds Washington Braeburn Apples (On Sale this week),
peeled, cored and sliced
1 cup all purpose flour
1 cup sugar
1 cup (2 sticks) chilled Western Family butter (On Sale this week), cut into pieces
Directions:
Preheat oven to 450°F. Butter a 13x9x2-inch glass baking dish. Combine brown sugar and cinnamon in large bowl. Add apples and toss to coat. Transfer apple mixture to prepared dish.
Combine flour, 1 cup sugar and butter in medium bowl. Using pastry blender or fingertips, blend ingredients until coarse meal forms. Spread flour mixture evenly over apples.
Bake crisp 20 minutes. Reduce oven temperature to 350°F. Bake crisp until apples are tender and topping is golden brown, about 30 minutes. Let stand 15 minutes before serving. Best served with Vanilla Ice Cream. Yummy!!